American Metalcraft’s carbon steel fry pans have all the features you need in a chef quality pan! These natural, non-coated pans have high-heat tolerance and are safe for induction, oven, and broiler cooking. They heat foods evenly and quickly, so your customers can enjoy shorter wait times and perfectly-cooked meals. Plus, they are designed with an extra-strong welded flat iron handle for effortless flipping and maneuvering. Because of their commercial-grade durability, these pans will provide unmatchable reliability for years on end!